Tahini Dressing with Variations February 28, 2023 by andreea fegan Leave a Comment This tahini dressing (plus variations) is super easy to whip up and so versatile!…Read More
Marinated Mustard Tempeh February 20, 2023 by andreea fegan 2 Comments This marinated mustard tempeh recipe has saved me many times, when looking for something hearty and savory to add to a meal. …Read More
Roasted Cabbage Steaks with Chipotle Tahini and Caraway February 17, 2023 by andreea fegan Leave a Comment Easy roasted cabbage steaks make the best plant-based platform for any of your favorite fixing. Here, they’re paired with tahini dressing and caraway. …Read More
My Top Gardening Tips for Beginners February 15, 2023 by andreea fegan 1 Comment I’m sharing my top gardening tips for beginners, and how to maximize your garden with bountiful harvests!…Read More
Grilled Grapefruit with Pistachios and Cinnamon Honey February 11, 2023 by andreea fegan 9 Comments This grilled grapefruit with pistachios and cinnamon honey is a simple enough to make but so elegant for a weekend brunch or guests. …Read More
Simple Garlic Ginger Tofu February 8, 2023 by andreea fegan Leave a Comment One of my favorite, simple foundational recipes that I use weekly, this simple garlic ginger tofu is full of flavor and quick to make. …Read More
My Favorite Massaged Kale Salad January 29, 2023 by andreea fegan 1 Comment My favorite massaged kale salad is the perfect side kick for any autumn meal: it’s quick, ultra umami, and satisfying. …Read More
Parsnip Fries January 27, 2023 by andreea fegan Leave a Comment My favorite holiday side (or anytime winter treat), these parsnip fries showcase sweet seasonal root veggies that pare with any meal!…Read More
Soil Blocking For Beginners January 18, 2023 by andreea fegan 12 Comments Learn soil blocking for beginners to grow strong, resilient plants in easy to follow steps! …Read More
My Favorite Celery Stir Fry January 17, 2023 by andreea fegan Leave a Comment My favorite celery stir fry is a recipe I came up with when I was about 16 years old. This, coming from someone who really doesn’t like celery. …Read More
